# Stand Mixer — Attachment Cheat Sheet

- **Whisk** — eggs, cream, meringue. Never use for heavy dough.
- **Dough hook** — bread, pizza, and pasta dough. Start on lowest speed.
- **Paddle** — cookie dough, cake batter, mashed potatoes.

## Speed guide

| Task | Speed |
|---|---|
| Mixing in dry ingredients | 1–2 |
| Creaming butter and sugar | 4–6 |
| Whipping egg whites | 8–10 |

## Cleaning

Bowl and paddle are dishwasher-safe. Wipe the motor head with a damp cloth only — do not submerge.